| Formula Ingredient Deck |
Benefits Of Each Ingredient |
| Vitamin A (beta carotene) |
- Supports vision health, skin health, immune health, and increases antioxidant support.
- Supports antioxidant function via decreased inflammatory cytokines (inflammation), decreased reactive oxygen species, and increased L-glutathione production (master antioxidant).
- Supports visual health via increased amounts of plasma vitamin A in macular (eye) tissues.
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| Vitamin C |
- Supports immune, cardiovascular, skin, cognitive, fat burning, and digestive health.
- Supports immune health via increased oxidant, free radical scavenging, and fueling neutrophilic (immune cell) activity in chemotaxis, phagocytosis, and microbial killing.
- Supports fat burning by increasing carnitine biosynthesis (molecule required for mitochondrial fatty acid oxidation).
- Supports accelerate bone healing after a fracture, increase type I collagen synthesis, and reduce oxidative stress (inflammation).
|
| Calcium Carbonate |
- Supports bone health, muscle function, and cardiovascular health.
- Regulates processes of bone resorption, mineralization, and fracture repair.
- Increases the effect of physical exercise on bone mineral acquisition in the period preceding puberty.
- Prevents the development of preeclampsia.
|
| Vitamin D |
- Supports exercise performance, immune health, muscle growth, optimal bone health, hormonal health, immune function, increased sexual health, cardiovascular health, glucose tolerance, strength, and positive mood.
- Supports hormonal health via high amounts of vitamin D receptor (VDR) activity in hormone based negative feedback loop reactions.
- Supports cardiovascular health via improved absorption of calcium, reduced atherosclerotic activity, stimulating cardiomyocytes, and improved vascular health.
- Supports exercise performance via reduced exercise associated inflammation and muscle damage.
- Supports sexual health via increased activity of Vitamin D receptor activity of testosterone production.
- Supports immune function via decreases of inflammatory cytokines and aiding immune cells.
- Supports joint health via regulating calcium and phosphorus and bone remodeling along with other calcium-regulating actions.
|
| Vitamin E |
- Supports immune function, cognitive health, cardiovascular health, and bone health.
- Supports immune health via neutralizing free radicals and reactive oxygen species, and increased T lymphocyte-mediated immune function.
- Supports cardiovascular health via reduced cholesterol.
- Supports cognitive function via reduced oxidative stress, inflammation, and DNA damage of neuronal tissues.
|
| Vitamin B1 (Thiamine) |
- Supports aerobic energy metabolism (oxidative phosphorylation), cell growth, optimal neuronal conduction (nerve impulses), and cardiovascular health.
- Supports cardiovascular function and aids as a neuroprotective agent in individuals with vitamin B-1 deficiencies.
|
| Vitamin B2 (Riboflavin) |
- Supports conversion and activation of other B vitamins, red blood cell production and serves as a cofactor for both glucose and fat metabolism (energy production).
|
| Vitamin B3 (Niacin) |
- Major B vitamin that supports cardiovascular health by inhibiting hepatic(liver) triglyceride synthesis, reducing very-low-density lipoprotein (VLDL) secretion, and increasing HDL plasma concentrations.
- Reduces conversion of VLDL into LDL proteins and serum lipoprotein concentrations in plasma (blood).
- Vital for regulation of gene expression, cell cycle progression, and DNA repair, and cell death.
- Supports healthy inflammatory response via antioxidant and anti-apoptotic (prevention of cell death) properties.
- Prevents pathologies(diseases) such as Pellagra and reduces the prevalence of nervous anorexia, cancer, and Crohn’s disease.
|
| Vitamin B6 |
- Serves as a cofactor in more than 150 enzymatic reactions associated in blood sugar regulation, immunity, cardiovascular function, neuronal health, metabolic, and digestive health.
- Reduces plasma glucose (blood sugar levels) via by inhibiting the activity of small-intestinal α-glucosidases (enzymes associated with glucose metabolism).
- Functions as an antioxidant by counteracting the formation of reactive oxygen species (inflammatory markers) and advanced glycation end-products.
- May support blood sugar regulation in women with gestational diabetes.
- Cofactor for enzymes involved in DNA metabolism.
|
| Vitamin B12 |
- Supports proper DNA synthesis, folate cycle function, energy production, cognitive function, and immune health.
- Aids as an antioxidant via direct scavenging of reactive oxygen species (inflammation), preserving l-glutathione levels (master antioxidant), and reducing oxidative stress.
- May prevent vitamin b-12 deficiency diseases such as anemia, neurodegenerative disease, cardiovascular disease, and osteoporosis.
|
| Zinc |
- Supports immune function, skin health, cognitive function, and vision.
- Supports stimulation of the innate and adaptive immune system.
- Supports the activation of lymphocytes and activation of innate and T cell-mediated immunity.
- Supports cognitive function by modulation of neuronal signaling in areas of the brain associated with memory and learning (hippocampus)
|
| Biotin |
- Supports conversion of food into cellular energy, hair health, skin health, and cognitive function. Enhances glucose breakdown into skeletal muscle tissue.
|
| Vitamin B5 |
- Supports energy production, cell growth, cell repair, cognitive function, increased hippocampal volume (memory), and optimized bioenergetics (burning of carbohydrates, fat, and protein).
|
| Magnesium |
- Supports optimal nerve function, muscle contractions, cardiovascular, bone health, and decreased anxiety.
- Supports biological reactions such as ATP-fueled reactions and pancreatic insulin secretion.
- Supports reduction systolic blood pressure, fasting glucose, triglycerides, and healthy HDL levels.
- Reduces peripheral cortisol levels in the CNS and supports relaxation and decreased anxiety.
|
| Copper |
- Supports healthy blood sugar levels, energy metabolism and cholesterol management.
|
| Selenium |
- Supports antioxidant function, cardiovascular health, cognitive function, thyroid health, and immune health.
- Combats atherosclerosis, high cholesterol (hypercholesterolemia), and type 1 diabetes.
- Supports thyroid health via decreased circulating thyroid autoantibodies in patients with chronic autoimmune thyroiditis
- Increases the activity of seleno proteins that decrease reactive oxygen species (inflammation), increases natural killer activity, and increases glutathione (master antioxidant) levels.
|
| Manganese |
- Supports enzymatic antioxidant reactions, increased bone mineral density, and blood sugar regulation (148,149).
|
| Molybdenum |
- Increases enzymatic reactions involved in sulfite metabolism and detoxification.
|
| Chromium |
- Supports insulin function, reduced cholesterol, improved blood sugar regulation, and may lower cholesterol (218,219).
|
| Lutein |
- A carotenoid that supports vision health, immune health, cardiovascular health, and combats diabetic retinopathy.
- Supports increased lutein concentration in the macula and exhibits various features such as anti-inflammatory, anti-oxidative, and blue light-filtering effects.
- Supports visual health via increased lutein concentration in the macular layer of the retina, reduced susceptibility to age-related macular disease, reduced prevalence of cataracts, and improved plasma level of lutein and retinal macular pigment level.
|
| Lycopene |
- Supports prostate health, cardiovascular support, antioxidant, anti-inflammatory, and chemoprotective properties against cancer.
- Combats inflammation via scavenging of free radicals and reduces oxidative damage of DNA.
- Combats carcinogenesis via carcinogen-metabolizing enzymes, apoptosis (cancer cell death), anti-proliferation, pro-differentiation, and anti-lipid peroxidation activities.
- Inhibits phosphorylation of anti-oncogenes such as p53 and Rb. It also inhibits G0/G1 and S-phase of the cell cycle.
|
| Spirulina |
- Supports reduced cholesterol, blood pressure, blood sugar regulation, reduces inflammation, reduced body fat, and supports antioxidant function.
|
| Goldenseal Root |
- Supports digestive health, antibacterial activity, and antioxidant support.
- Supports antioxidant function via levels of berberine (alkaloid).
|
| Echinacea |
- Increases antiviral, anti-microbial, antioxidant capacity, and supports a strong immune system.
- Supports immune health via decreased impro-inflammatory markers (cytokines IL-6, IL-8, and TNF)
- Supports adaptive and innate immunity via increased monocytes, neutrophils, natural killer cells, and CD8 T cells.
|
| Garlic |
- Supports cardiovascular health, immune health, joint health, reduced inflammation, gut health, and enhanced antibacterial activity.
- Supports cardiovascular health via reduced hypertension, reduced total cholesterol, reduced arterial stiffness (hardening of arteries), and markers of atherosclerosis.
- Supports joint health via reduced NF-κB activation (inflammation) in human fibroblasts cells and reduced prevalence of pain in individuals with rheumatoid arthritis.
- Supports gut health via increased prebiotic properties, increased microbiome population, and increased Lactobacillus and Clostridia species.
- Supports immune health via a reduction in inflammatory markers (CRP, TNF, IL-6).
|
| Green Tea Extract |
- A potent polyphenolic antioxidant that supports blood pressure, insulin sensitivity, and metabolic health.
- High in ECGC (epigallocatechin gallate).
- ECGC is shown to reduce body fat mass, increase fat oxidation(burning) and increase caloric expenditure during exercise.
- Potent anti-inflammatory compound supporting glutathione production and inhibition of pro-inflammatory markers (cytokines).
- Reduces oxidative stress (chronic inflammation in the body) (26).
|
| Hawthorn Berries |
- Supports cardiovascular health and combats metabolic syndrome
- Supports cardiovascular health via reduced atherosclerotic lesion areas, reduced cholesterol synthesis (acyl-coA-cholesterol acyltransferase enzyme), reduced very-low-density lipoproteins (VLDL), and inhibited platelet aggregation.
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| Cinnamon Bark Extract |
- Supports blood sugar regulation and cardiovascular health.
- Decreases levels of fasting plasma glucose, total cholesterol, LDL-C, triglyceride levels, and an increase in HDL-C levels.
- Supports blood sugar regulation by improving insulin sensitivity and enhanced glucose uptake.
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| Bilberry Fruit Extract |
- Supports vision health, cardiovascular function, increased nitric oxide production, blood sugar regulation, and antioxidant support.
|
| Grape Seed Extract |
- Supports increased nitric oxide production, reduces blood pressure, reduces DNA damage, increases collagen production, increases bone strength, and aids as a neuroprotective agent.
- Supports antioxidant function via modulation of antioxidant enzyme expression, protection against oxidative damage, and reduced reactive oxygen species.
- Supports cardiovascular health via reduced atherosclerosis, inhibiting lipid peroxidation, and improved endothelial vascular function (31).
|
| Black Currant |
- Supports immune function via high levels of polyphenols and reduction of inflammation.
- Supports cardiovascular health via reductions in LDL Cholesterol.
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| Pomegranate Extract |
- Supports reduced blood pressure, increased nitric oxide production, immune health, blood sugar regulation, prostate health, gut health and aids as an antimicrobial compound.
- Supports prostate health via high polyphenolic antioxidant levels (three times the antioxidant activity of green tea) that protect the prostate gland from inflammation.
- Supports reduced blood pressure via increased nitric oxide production, increased cardiac output (blood flow), and reduced cholesterol levels.
- Supports digestive health via combating inflammatory bowel disease.
- Supports immune health via reduced inflammatory cytokines (markers of inflammation) throughout the body.
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